Goulash - cooking recipe

Ingredients

1 lb. ground beef
1 bell pepper, chopped
1 can whole kernel corn
1 onion, chopped
1 can Franco-American spaghetti
1 can tomato soup
1/2 c. cheese, grated

Preparation

Brown meat, onions and peppers until brown.
Add other ingredients.
Bake at 350\u00b0 for 30 minutes.
Cover with grated cheese while hot.