Barbecues - cooking recipe

Ingredients
    1 lb. ground beef
    1 bottle Benet's chili sauce
    chopped celery (to suit taste)
    chopped onion (to suit taste)
    ketchup and tomato sauce (to suit taste) or barbecue sauce
Preparation
    Brown ground beef.
    Drain excess liquid.
    Place ground beef in crock-pot and add other ingredients.
    Let simmer 6 hours.
    Serve on buns.
    Can freeze.

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