Barbecues - cooking recipe
Ingredients
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1 lb. ground beef
1 bottle Benet's chili sauce
chopped celery (to suit taste)
chopped onion (to suit taste)
ketchup and tomato sauce (to suit taste) or barbecue sauce
Preparation
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Brown ground beef.
Drain excess liquid.
Place ground beef in crock-pot and add other ingredients.
Let simmer 6 hours.
Serve on buns.
Can freeze.
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