Cream Puffs - cooking recipe

Ingredients

1/2 c. boiling water
1/4 c. butter
1/4 tsp. salt
1/2 c. flour
3 eggs, unbeaten

Preparation

Bring first 3 ingredients to boil; add flour.
Stir hard. Take off stove; add eggs.
Beat until smooth.
Cook for 30 minutes at 350\u00b0.