Quick Lasagna - cooking recipe

Ingredients

1 lb. ground beef
8 oz. pkg. wide noodles
1 jar (48 oz.) spaghetti sauce or 32 oz. if you don't want such a \"saucy\" dish
8 oz. pkg. Mozzarella dish
8 oz. pkg. cottage cheese
Parmesan cheese powder (use your discretion for the amount)

Preparation

Brown the meat and drain the fat.
Add the sauce and cook until hot.
Boil noodles according to package directions and then drain. In bowl add all cheeses and noodles until gooey.
Preheat oven for 350\u00b0.
Grease 13 x 9-inch pan.
Cover bottom with a little sauce, then layer noodles and sauce.
Bake at 350\u00b0 for 30 minutes.