Pumpkin Cheesecake Squares - cooking recipe

Ingredients
    2 c. unsifted flour
    3/4 c. brown sugar
    1 1/2 c. chopped pecans or walnuts
    1/2 c. melted margarine
    2 tsp. vanilla extract
    2 tsp. pumpkin pie spice
    3 beaten eggs
    8 oz. cream cheese
    14 oz. sweetened condensed milk
    16 oz. can pumpkin
Preparation
    In medium bowl, combine flour, sugar, 1/2 cup nuts and margarine until crumbly.
    Stir in 1 egg and 1 teaspoon vanilla; mix well.
    Press into bottom of 10 x 15-inch jelly roll pan.
    Bake at 350\u00b0 for 15 minutes.

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