Pumpkin Cheesecake Squares - cooking recipe
Ingredients
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2 c. unsifted flour
3/4 c. brown sugar
1 1/2 c. chopped pecans or walnuts
1/2 c. melted margarine
2 tsp. vanilla extract
2 tsp. pumpkin pie spice
3 beaten eggs
8 oz. cream cheese
14 oz. sweetened condensed milk
16 oz. can pumpkin
Preparation
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In medium bowl, combine flour, sugar, 1/2 cup nuts and margarine until crumbly.
Stir in 1 egg and 1 teaspoon vanilla; mix well.
Press into bottom of 10 x 15-inch jelly roll pan.
Bake at 350\u00b0 for 15 minutes.
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