Spicy Tomato Mini-Loaves - cooking recipe

Ingredients

3 c. Kellogg's Corn Flakes
cereal
1 (10 3/4 oz.) can Campbell's
condensed tomato soup
1/4 c. finely chopped onion
1 egg
1 Tbsp. horseradish (optional)
1 1/2 lb. lean ground beef
2 Tbsp. firmly packed brown sugar
1 tsp. prepared mustard
parsley (optional)

Preparation

Thoroughly combine Kellogg's Corn Flakes cereal, 1/2 cup of the Campbell's condensed tomato soup, onion, egg and horseradish.
Mix in ground beef.
Portion meat mixture into 6 parts.
Shape into individual loaves or ovals.
Place on foil-lined baking sheet.
Mix together remaining soup, brown sugar and mustard.
Spread evenly over meat.\tBake in 350\u00b0 oven about 35 minutes or until meat is cooked.
Serve garnished with parsley, if desired.\tYield:\t6 servings.