Ginger Orange Chicken - cooking recipe

Ingredients

1 lb. boneless, skinless chicken breasts, halved
1 Tbsp. honey
1 Tbsp. Worcestershire sauce
1 tsp. freshly grated ginger root or 1/2 tsp. powdered
1/4 tsp. hot paprika
1/2 c. orange juice
1 Tbsp. olive oil
salt and pepper to taste
1/2 c. wheat germ
vegetable cooking oil spray

Preparation

Rinse chicken; pat dry and place in large, shallow bowl. Combine honey, Worcestershire, ginger, paprika, orange juice and oil, whisking well.
Brush over chicken and marinate, refrigerated, for at least 1 hour, turning once or twice.