Texas Hamburgers - cooking recipe

Ingredients

2 1/2 lb. ground beef
1/3 c. ketchup
1/3 c. water
1/3 c. cooking oil
1/4 tsp. garlic salt
1 Tbsp. sugar
1 Tbsp. flour
1 Tbsp. lemon juice
1 tsp. salt
1 tsp. pepper
3 or 4 drops Tabasco sauce

Preparation

Mix together and shape into patties.
Are best when chilled and can be frozen.
These grill great.