Forget-Me-Nots(Mini Pecan Pies) - cooking recipe

Ingredients

1/2 c. oleo
1 (3 oz.) pkg. cream cheese
1 c. flour
1/2 c. chopped nuts

Preparation

Mix all together with fork or fingers.
It will seem very crumbly for a while, but keep squeezing flour and oleo/cream cheese together until like pie dough.
Roll into 24 balls and shape in tea pans (2) like mini pie crusts.
Place a few chopped pecans into each cup.