Upside-Down Pizza - cooking recipe

Ingredients
    1 lb. ground beef
    onion
    1 can pizza sauce
    8 oz. Mozzarella cheese slices
    1/2 c. sour cream
    8 oz. pkg. crescent rolls
    1/2 c. Parmesan cheese
    2 Tbsp. butter
Preparation
    Brown beef and onions; add sauce.
    Spread in casserole dish. Cover with sliced cheese.
    Spread on sour cream.
    Cover with whole roll of crescent rolls.
    Mix Parmesan cheese with butter; crumble on top.
    Bake at 375\u00b0 for 18 to 25 minutes.

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