Upside-Down Pizza - cooking recipe

Ingredients

1 lb. ground beef
onion
1 can pizza sauce
8 oz. Mozzarella cheese slices
1/2 c. sour cream
8 oz. pkg. crescent rolls
1/2 c. Parmesan cheese
2 Tbsp. butter

Preparation

Brown beef and onions; add sauce.
Spread in casserole dish. Cover with sliced cheese.
Spread on sour cream.
Cover with whole roll of crescent rolls.
Mix Parmesan cheese with butter; crumble on top.
Bake at 375\u00b0 for 18 to 25 minutes.