Broccoli Casserole - cooking recipe

Ingredients

24 Ritz crackers, crushed
1/2 stick margarine or butter (to mix with crackers)
1/2 stick margarine or butter (to mix with Velveeta)
1/2 stick Velveeta, melted (8 oz. is very cheesy; 4 oz. is not quite enough)
2 pkg. chopped broccoli

Preparation

Mix Ritz crackers with 1/2 stick margarine and set aside. Cook broccoli and drain well.
Mix second 1/2 stick margarine with Velveeta and toss with broccoli.
Pour into casserole dish and sprinkle with cracker mixture.
Bake at 350\u00b0 for 20 minutes or until bubbly.