Unbaked Fruit Cake - cooking recipe
Ingredients
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1 (10 oz.) pkg. marshmallows
1/2 lb. butter or oleo
1 (8 oz.) jar maraschino cherries
6 sticks peppermint candy ($0.01 size)
1 1/2 c. raisins
1 1/2 c. chopped dates
2 c. chopped pecans
1 (1 lb.) box graham crackers, crushed fine
Preparation
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Mix in top of double boiler marshmallows, butter, juice from maraschino cherries and peppermint candy.
Mash up as fine as possible.
Then mix following:
raisins, dates, pecans, maraschino cherries, cut up, and graham crackers, crushed fine.
When mixture is dissolved in double boiler, pour the liquid over the other ingredients and mix well.
Pack in buttered containers.
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