Peanut Brittle(Microwave) - cooking recipe

Ingredients

1 c. sugar
1/2 c. white corn syrup
1 c. raw peanuts
1 tsp. butter
1 tsp. vanilla
1 tsp. baking soda

Preparation

In 1 1/2 quart casserole stir together sugar, syrup. Microwave on high 4 minutes.
Stir in peanuts;
cook 3-5 minutes until light brown.
Add butter and vanilla to syrup, blending well.
Cook 1-2 minutes.
Peanuts well be brown; add soda and gently stir until light and foamy.
Pour on lightly buttered cookie sheet.