10 Minute Orange Fruit Salad - cooking recipe

Ingredients

2 pkg. orange gelatin
1 pkg. lemon gelatin
2 (6 oz.) cans frozen orange juice concentrate
1 (8 oz.) can crushed pineapple with juice
3 bananas, mashed
2 c. whipped cream

Preparation

Dissolve gelatins in 1 1/2 cups boiling water.
Add orange juice concentrate; stir until dissolved.
Stir in pineapple.
Chill until partially congealed.
Fold in bananas and whipped cream. Chill until firm.
Yields 12 servings.