Stromboli - cooking recipe

Ingredients

1 loaf white bread
1 Tbsp. oregano
1 Tbsp. grated Romano cheese
2 eggs, separated
salt and pepper
1/4 tsp. onion salt
cheese, ham, pepperoni, etc. (optional)

Preparation

Thaw the bread and spread it out.
Separate eggs.
Beat the yolks and spread out on the bread.
Sprinkle on the oregano, Romano cheese, salts and pepper.
Add any of the options you wish to. Roll it up into a log; frost the top with the egg whites.
Bake at 350\u00b0 for 25 minutes.