Shrimp Bacon Bites - cooking recipe

Ingredients

1 c. cleaned, cooked shrimp (about 16)
1/2 clove garlic, slivered
1/2 c. chili sauce
8 to 10 slices bacon

Preparation

Mix shrimp and garlic.
Pour chili sauce over mixture.
Cover and refrigerate, stirring occasionally, for several hours.
Cut bacon into halves.
Cook until limp; drain.
Wrap each shrimp in bacon piece; secure with toothpicks.
Broil with tops 2 to 3-inches from heat until bacon is crisp.