Corn Bread Salad - cooking recipe

Ingredients

1 (12 oz.) pkg. corn bread mix
1 small onion, chopped
1 c. whole kernel corn, drained
1 c. ham, cubed
1 pt. buttermilk salad dressing or your choice
1 bell pepper, chopped
1 tomato, chopped
3 boiled eggs, chopped
1/2 tsp. salt

Preparation

Bake corn bread according to directions.
Cool and break into large bowl.
Add remaining ingredients.
Toss and chill for 2 hours or longer.