Beef-Bean Casserole - cooking recipe

Ingredients

2 lb. lean ground beef
1 1/2 c. ketchup
1 Tbsp. vinegar
1/2 tsp. salt
1/2 c. dark brown sugar
1 small onion, sliced
1 (No. 303) can green lima beans, drained and rinsed
1 (No. 303) can kidney beans, drained and rinsed
1 (No. 303) can pork and beans
bacon strips

Preparation

Brown beef with onion in skillet.
Add ketchup, vinegar, brown sugar and salt.
Add all beans.
Turn into large casserole dish; top with bacon strips.
Bake at 325\u00b0 for approximately 1 hour. Serves 12 to 15.