Buttermilk Pie - cooking recipe

Ingredients

1 1/2 c. milk
1 Tbsp. flour
1/2 c. buttermilk
3 whole eggs (beat one at a time)
2/3 stick margarine
1 tsp. vanilla
1 c. sugar

Preparation

Mix sugar and flour.
Add buttermilk and eggs.
Add margarine (soft) and vanilla.
Mix well and pour into unbaked pie shell. Bake at 375\u00b0 for 30 to 35 minutes.
Similar to custard pie.