Easy Lasagna - cooking recipe

Ingredients

1 (16 oz.) pkg. lasagna noodles
1 lb. ground beef
8 oz. Mozzarella cheese, sliced
1 lb. Ricotta cheese
1 (32 oz.) jar spaghetti sauce
1/2 c. Parmesan cheese

Preparation

Cook noodles in boiling salted water for 25 minutes, or until tender.
Stir frequently.
Drain.
Separately, cook ground beef. Arrange noodles, meat, Ricotta cheese, Mozzarella cheese, spaghetti sauce and Parmesan cheese.
Bake in preheated 325\u00b0 oven for approximately 45 minutes.
Serves 6 to 8.