Green Chili Casserole - cooking recipe

Ingredients
    1 1/2 lb. hamburger
    1 large onion
    2 tsp. fat
    1 c. chopped green chili peppers
    8 corn or flour tortillas
    1 can cream of chicken soup
    1/2 c. milk
    1/2 lb. Velveeta cheese, cut in strips
Preparation
    Brown meat and onions in oil; drain.
    Grease casserole dish. Place half of tortillas in dish.
    Add small amount of meat, cheese and chili peppers.
    Repeat in layers.
    Dilute soup with milk and pour over top.
    Bake at 350\u00b0, covered, for 30 minutes.

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