Veal Pot Roast - cooking recipe

Ingredients

4 1/2 lb. veal
1 Tbsp. dry mustard
1 tsp. poultry seasoning
2 Tbsp. flour
1 Tbsp. brown sugar
3 tsp. salt
1/8 tsp. pepper
3 Tbsp. cooking oil
2 Tbsp. vinegar
1 onion

Preparation

Combine dry ingredients; spread on waxed paper.
Roll meat on both sides.