Angel Almonds - cooking recipe

Ingredients
    1 c. butter (1/2 lb.), at room temperature
    2/3 c. sugar
    2 c. flour
    1/2 c. finely chopped almonds
    few drops almond extract
Preparation
    Mix all ingredients.
    Ball dough.
    Form into crescents and set on ungreased cookie sheet with room between.
    Bake in a 375\u00b0 oven 10 to 12 minutes.
    Watch; they should be a pink, rather than golden.
    Yields 120 dainty ones.

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