Angel Almonds - cooking recipe
Ingredients
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1 c. butter (1/2 lb.), at room temperature
2/3 c. sugar
2 c. flour
1/2 c. finely chopped almonds
few drops almond extract
Preparation
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Mix all ingredients.
Ball dough.
Form into crescents and set on ungreased cookie sheet with room between.
Bake in a 375\u00b0 oven 10 to 12 minutes.
Watch; they should be a pink, rather than golden.
Yields 120 dainty ones.
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