Butter Cake - cooking recipe
Ingredients
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1 yellow cake mix
1 stick butter, melted
1 egg
1 box powdered sugar
1 (8 oz.) cream cheese
2 eggs, slightly beaten
Preparation
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Mix cake mix, butter and egg and press into a floured, greased 9 x 13-inch pan.
Mix remaining ingredients and spread on top. Bake in a 350\u00b0 oven for 40 minutes or until golden brown.
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