Butter Cake - cooking recipe

Ingredients
    1 yellow cake mix
    1 stick butter, melted
    1 egg
    1 box powdered sugar
    1 (8 oz.) cream cheese
    2 eggs, slightly beaten
Preparation
    Mix cake mix, butter and egg and press into a floured, greased 9 x 13-inch pan.
    Mix remaining ingredients and spread on top. Bake in a 350\u00b0 oven for 40 minutes or until golden brown.

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