Ann Landers' World Famous Meat Loaf - cooking recipe

Ingredients
    2 lb. ground round steak
    2 whole eggs
    1 1/2 c. bread crumbs
    3/4 c. catsup
    1 tsp. Accent
    1/2 c. warm water
    1 pkg. Lipton onion soup mix
    2 strips bacon
    1 (8 oz.) can tomato sauce
Preparation
    Beat the first 7 ingredients thoroughly.
    Put into loaf pan. Cover with the bacon (if you like that flavor).
    Pour over all the tomato sauce.
    Bake 1 hour at 350\u00b0.
    Serves 6.

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