Ann Landers' World Famous Meat Loaf - cooking recipe
Ingredients
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2 lb. ground round steak
2 whole eggs
1 1/2 c. bread crumbs
3/4 c. catsup
1 tsp. Accent
1/2 c. warm water
1 pkg. Lipton onion soup mix
2 strips bacon
1 (8 oz.) can tomato sauce
Preparation
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Beat the first 7 ingredients thoroughly.
Put into loaf pan. Cover with the bacon (if you like that flavor).
Pour over all the tomato sauce.
Bake 1 hour at 350\u00b0.
Serves 6.
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