Honey Bun Cake - cooking recipe
Ingredients
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1 box French vanilla or yellow cake mix
1/2 c. sugar
1 small carton sour cream
2 tsp. cinnamon
3/4 c. oil
4 eggs (1 at a time)
1 c. brown sugar
1/4 c. raisins
1/4 to 1/2 c. nuts
Preparation
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Mix cake mix, oil, sugar, eggs and sour cream.
Pour into sheet pan.
Mix brown sugar, raisins, cinnamon and nuts.
Swirl with knife into cake.
Bake at 325\u00b0 for 45 minutes.
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