Browned Sugar Frosting - cooking recipe

Ingredients

2 c. sugar
1 c. milk
1 Tbsp. butter

Preparation

Put 1 cup sugar into heavy skillet.
Heat over low to medium heat, stirring constantly, until golden brown.
Have 1 cup sugar, milk and butter boiling when sugar is brown.
Add browned sugar to boiling mixture.
Cook to soft ball stage.
Remove from heat. Beat until cooled and spreading consistency.