Nordic Tossed Salad - cooking recipe

Ingredients

5 c. torn assorted greens
1 c. zucchini slices
1 c. mushroom slices
1/2 c. pitted ripe olive slices
1 c. cherry tomato halves
Thousand Island dressing

Preparation

Combine greens, zucchini, mushrooms and olives in salad bowl; toss lightly.
Top with tomatoes; serve with dressing.