Chicken And Rice - cooking recipe

Ingredients
    1 c. uncooked rice
    1 pkg. onion soup mix
    cut up chicken
    1 can cream of chicken soup
    2 1/2 c. water
    salt and pepper
Preparation
    Place rice in the bottom of a 9 x 13-inch pan.
    Sprinkle onion soup mix over rice.
    Season chicken and place in pan.
    Frost chicken with cream of chicken soup.
    Carefully pour 2 1/2 cups of water in pan.
    Bake at 350\u00b0 for 1 1/2 to 1 3/4 hours.

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