Chicken And Rice - cooking recipe
Ingredients
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1 c. uncooked rice
1 pkg. onion soup mix
cut up chicken
1 can cream of chicken soup
2 1/2 c. water
salt and pepper
Preparation
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Place rice in the bottom of a 9 x 13-inch pan.
Sprinkle onion soup mix over rice.
Season chicken and place in pan.
Frost chicken with cream of chicken soup.
Carefully pour 2 1/2 cups of water in pan.
Bake at 350\u00b0 for 1 1/2 to 1 3/4 hours.
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