Special Potato Salad - cooking recipe

Ingredients
    6 to 8 potatoes, cooked and cubed
    1/2 doz. eggs, hard-boiled and chopped
    1/2 onion, chopped
    1/2 c. dill pickle, chopped
    1/2 c. celery, chopped
    2 small cans black olives (chopped)
    1 can jalapeno peppers, chopped
    salt and pepper to taste
    1 pkg. Hidden Valley Blue cheese dressing
Preparation
    Combine all ingredients; blend well.
    Add dressing as directed on package last.
    Chill well.

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