Special Potato Salad - cooking recipe
Ingredients
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6 to 8 potatoes, cooked and cubed
1/2 doz. eggs, hard-boiled and chopped
1/2 onion, chopped
1/2 c. dill pickle, chopped
1/2 c. celery, chopped
2 small cans black olives (chopped)
1 can jalapeno peppers, chopped
salt and pepper to taste
1 pkg. Hidden Valley Blue cheese dressing
Preparation
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Combine all ingredients; blend well.
Add dressing as directed on package last.
Chill well.
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