Fruit Dip - cooking recipe

Ingredients
    1 (3 3/4 oz.) pkg. instant vanilla pudding mix
    1/2 tsp. cinnamon
    1 c. dairy sour cream
    1/2 tsp. nutmeg
    2 c. milk
Preparation
    In small mixing bowl, whisk pudding, cinnamon and nutmeg; gradually add milk.
    Beat at low speed until well blended.
    Add sour cream.
    Mix well.
    Chill for 2 hours or overnight.

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