Fruit Dip - cooking recipe
Ingredients
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1 (3 3/4 oz.) pkg. instant vanilla pudding mix
1/2 tsp. cinnamon
1 c. dairy sour cream
1/2 tsp. nutmeg
2 c. milk
Preparation
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In small mixing bowl, whisk pudding, cinnamon and nutmeg; gradually add milk.
Beat at low speed until well blended.
Add sour cream.
Mix well.
Chill for 2 hours or overnight.
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