Fruit Salad Dressing - cooking recipe
Ingredients
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1 c. pineapple juice
1 rounded Tbsp. flour
juice of 1/2 lemon
1/2 c. sugar
yolks of 2 eggs
1/4 pt. whipped cream
Preparation
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Cook first 5 ingredients until consistency of cream. Put this into the beaten egg whites.
Add whipped cream.
Serve over salad when ready to use.
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