Fruit Salad Dressing - cooking recipe

Ingredients
    1 c. pineapple juice
    1 rounded Tbsp. flour
    juice of 1/2 lemon
    1/2 c. sugar
    yolks of 2 eggs
    1/4 pt. whipped cream
Preparation
    Cook first 5 ingredients until consistency of cream. Put this into the beaten egg whites.
    Add whipped cream.
    Serve over salad when ready to use.

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