Coconut Dream Cake - cooking recipe

Ingredients

1 butter cake mix
1 can cream of coconut
1 medium sweetened condensed milk
1 bag frozen coconut
1 (12 oz.) container Cool Whip

Preparation

Make cake like directions on cake mix box.
Mix cream of coconut and sweetened condensed milk together.
While cake is warm, punch holes in cake and pour the mixture in the holes.
When cake is completely cool, spread on Cool Whip and top with the frozen coconut.
Make it a day or two in advance and cover.
Keep in refrigerator.