Green Peas Salad - cooking recipe

Ingredients

8 lettuce leaves
2 cans LeSueur peas
1 onion
mayonnaise

Preparation

Place 4 leaves of lettuce in bottom of dish.
Pour 1 can drained peas over this.
Sprinkle with 1/2 of onion, chopped. Spread with thin layer of mayonnaise.
Repeat with another layer of lettuce, peas, onion and mayonnaise.
Refrigerate several hours before serving.