Pizza - cooking recipe

Ingredients

2 pkg. dry yeast
2 c. warm water
2 tsp. sugar
2 tsp. salt
6 Tbsp. olive oil
6 c. flour

Preparation

Dissolve yeast in warm water in a large mixing bowl.
Stir in sugar, salt, 3 tablespoons oil and 2 cups flour.
Beat until smooth. Stir in enough remaining flour to make dough easy to handle.
Turn dough onto lightly floured surface; knead until smooth, about 5 minutes.
Place in greased bowl; turn greased side up. Cover and let rise in warm place 45 minutes.