Peanut Butter Fudge - cooking recipe

Ingredients

3 c. sugar
1 c. milk
dash of salt
1 c. peanut butter
3 Tbsp. butter
1/2 c. Marshmallow Creme
1 tsp. vanilla

Preparation

Put sugar, milk and salt in saucepan.
Cook 10 minutes; take from heat.
Add peanut butter, butter and Marshmallow Creme.
Beat until thick and shiny.
Add vanilla; beat well.
Pour into buttered 8 x 8-inch pan.