Fettuccini - cooking recipe

Ingredients

1 c. whipping cream
4 Tbsp. butter
1 clove garlic, crushed
1 egg
3 tsp. dried parsley
1/4 c. Parmesan cheese
3/4 tsp. salt
1/2 tsp. white pepper
6 oz. sour cream

Preparation

Melt butter; add garlic and saute.
Beat egg with whipping cream and add.
Whisk until well mixed.
Add the rest of the ingredients, sour cream last.
Do not boil.
Can add cooked shrimp, scallops, etc.
Cook fettuccini and pour sauce over.