Brownies - cooking recipe

Ingredients

4 sq. semi-sweet chocolate
2 sticks oleo
2 c. sugar
4 eggs
1/2 tsp. salt
1 1/3 c. flour
1 c. pecans
1 tsp. vanilla

Preparation

Melt
chocolate
and
oleo in microwave.
Add sugar and eggs; beat
well.
Add flour, salt, vanilla and pecans.
Bake for 20 to 25 minutes in a 9 x 13-inch pan at 350\u00b0.