Dumplings - cooking recipe

Ingredients
    3 c. flour
    2 tsp. baking powder
    1/2 tsp. soda
    1/2 tsp. salt
    7 to 8 Tbsp. shortening
    1 egg
    buttermilk (to moisten)
Preparation
    Mix flour, baking powder, baking soda and salt together.
    Add shortening.
    Add egg and buttermilk.
    Roll out on floured board; cut into strips.
    Drop in hot simmering chicken broth.

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