Heavenly Hash Cake - cooking recipe

Ingredients

2 sticks butter (oleo)
4 Tbsp. cocoa
2 c. sugar
1 1/2 c. flour
4 eggs
1 c. nuts
1 tsp. vanilla
miniature marshmallows

Preparation

Mix all together well.
Pour into greased and floured 13 x 9-inch pan.
Bake in 350\u00b0 oven for 20 to 25 minutes.
When done, cover with miniature marshmallows and let melt.
Leave in pan.