Chicken Pot Pie - cooking recipe

Ingredients

1 can Veg-All, drained
1 can Campbell's Healthy Request cream of chicken soup
3 or 4 chicken breast halves, cooked in water, deboned and chopped
1/2 can 1% skim milk
1 can Pillsbury biscuits

Preparation

Mix all ingredients together.
Pour in casserole.
Take biscuits and separate into as thin a layer as possible.
Then put on top of casserole and bake in a 350\u00b0 oven for 20 to 30 minutes or until biscuits in center are done.