Mini Sausage Pizzas - cooking recipe
Ingredients
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12 English muffins
27 oz. garlic and herbs classic Italian spaghetti sauce
1 lb. mixed grated cheeses
1 lb. hot (loose) pork sausage
Preparation
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Open English muffins.
Spread on cookie sheets.
Spoon 1 tablespoon sauce on each muffin.
Fry pork sausage; strain off fat.
Sprinkle cooked, drained sausage on each muffin.
Again, spoon 1 tablespoon sauce on top of sausage.
Cover with grated cheeses.
Bake in 425\u00b0 oven for 8 to 10 minutes.
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