Ham And Broccoli Casserole - cooking recipe

Ingredients

4 c. diced ham
1 can cream of chicken soup
1 can cheese soup
1/2 c. milk
1/2 c. water
1/4 c. butter
10 oz. pkg. frozen broccoli, cooked
1/2 c. chopped onion
2 c. uncooked quick rice

Preparation

In a saucepan, heat to simmer the soups, milk, water and butter, stirring frequently.
In a buttered casserole dish, mix soup with the rest of the ingredients. Cover and bake at 400\u00b0 for 30 to 45 minutes.