Chocolate Icebox Dessert - cooking recipe

Ingredients

3 eggs
1 c. powdered sugar
1/2 c. butter
2 sq. melted chocolate
1/2 c. walnuts
2 c. vanilla wafers or graham crackers, broken in pieces
1 tsp. vanilla

Preparation

Cream butter and sugar.
Add egg yolks (beaten), then chocolate, egg whites (beaten), vanilla and walnuts.
Put part of wafers in bottom of pan, then chocolate mixture, then rest of wafers.
Press down in mixture.
Put in refrigerator for 1 hour or so.
Serve with whipped cream.