Baked Pineapple Stuffing Garnish - cooking recipe

Ingredients

4 eggs
1 stick margarine
1/2 c. sugar
1 regular can crushed pineapple, drained
4 to 6 slices white bread

Preparation

Beat eggs.
Add margarine, sugar and pineapple.
Break bread into 1-inch squares; add to mixture.
Bake at 350\u00b0 for 30 minutes, uncovered.
Dresses up all your meats and poultry!