Orange Ginger Chicken - cooking recipe
Ingredients
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4 to 6 oz. chicken breast halves, skinned
1/4 c. orange marmalade
1 Tbsp. prepared mustard
1/2 tsp. grated orange peel
1/8 tsp. red pepper, ground (optional)
1 tsp. ground ginger
dash of garlic powder or to taste
Preparation
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Blend and combine all ingredients except chicken into a glaze. Baste continually with glaze while grilling chicken, or bake on rack in pan at 350\u00b0 for 30 to 45 minutes.
Garnish with orange curls, if desired.
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