Easy Apple Muffins - cooking recipe

Ingredients

1 (20 oz.) can apple pie filling
1 (18 oz.) pkg. yellow cake mix
1/3 c. orange juice
2 eggs, beaten
1 tsp. cinnamon

Preparation

Mash the apples slightly with a fork.
Combine remaining ingredients and mix by hand only until moistened (do not overbeat).
Fill muffin tins half full.
Bake at 400\u00b0 for 18 to 20 minutes or until done.
Yields 1 to 1 1/2 dozen.