Scalloped Pineapple - cooking recipe

Ingredients

4 c. white bread crumbs
1 (20 oz.) can pineapple tidbits, drained
3 eggs, beaten with fork
2 c. sugar
1 c. melted butter

Preparation

Toss bread crumbs and pineapple together and place in a 2-quart baking dish.
Combine remaining ingredients and pour over pineapple.
Bake at 350\u00b0 for 30 to 45 minutes.