Scotch Eggs - cooking recipe

Ingredients

6 boiled eggs, shelled
1 pkg. breakfast sausage (Jimmy Dean is my favorite)
plain bread crumbs

Preparation

Hard-boil the eggs and shell.
Pat the uncooked sausage around to whole egg.
Roll in bread crumbs.
Place in oven at 425\u00b0 until golden brown, about 20 to 25 minutes (can deep fry also).
Better than deviled eggs!!!