Chess Pie - cooking recipe

Ingredients

1 c. white sugar
1/2 c. brown sugar
1 Tbsp. flour
1 Tbsp. cornmeal
2 eggs, beaten
1/4 c. milk
1/4 c. butter (1/2 stick)
1 tsp. vinegar
1 tsp. vanilla

Preparation

Mix ingredients and pour into pie shells or tart shells.
Bake 45 minutes at 320\u00b0.